Skip to Main content Skip to Navigation
Journal articles

Valorization of the macroalga Sargassum muticum by enzymatic hydrolysis. Interest of surfactants to improve the extraction of phlorotannins and polysaccharides

Document type :
Journal articles
Complete list of metadata

https://hal-univ-ubs.archives-ouvertes.fr/hal-01346110
Contributor : Laurent Vandanjon <>
Submitted on : Wednesday, September 8, 2021 - 11:40:47 AM
Last modification on : Tuesday, September 21, 2021 - 4:06:11 PM

File

-Valorization-of-the-Macroalga...
Publisher files allowed on an open archive

Licence


Distributed under a Creative Commons Attribution 4.0 International License

Identifiers

Collections

Citation

Laurent Vandanjon, L. Vallet, T. Le Glatin, P. Deleris, P. Bourseau, et al.. Valorization of the macroalga Sargassum muticum by enzymatic hydrolysis. Interest of surfactants to improve the extraction of phlorotannins and polysaccharides. Journal of Marine Biology and Aquaculture, Ommega Publishers, 2016, 2 (1), pp.1:7. ⟨10.15436/2381-0750.16.014⟩. ⟨hal-01346110⟩

Share

Metrics

Record views

300

Files downloads

27